Category Archives: Food

This is the way we cook Rabbit Stifado

If you have tasted our rabbit stifado and have ever wondered what’s in it that makes is so good, here it is: 1 large rabbit 2 bay leaves 4 tablespoons red wine vinegar 1/2 cup olive oil 2 tablespoons tomato paste 1/3 teaspoon sugar 4 garlic cloves, roughly chopped 1 small cinnamon stick (about 7.5 [...]

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Kaparelli Sofrito Recipe

This is a recipe that gives you the opportunity to re-create some of your favorite Corfiot taverna recipes at home. It is called Sofrito – a classic Corfiot dish. Ingredients 1.5 kg of round steak, thinly sliced. 4 cloves of garlic, chopped. 1 shot glass of vinegar. 1 shot glass of dry white wine. 1 bunch of [...]

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Kaparelli Taverna Lobster

This is  our Astako-Makaronada-Lobster Pasta, a summer pasta favorite in the greek islands, and especially here at our establishment: sauteed lobster, shallot, garlic, and white wine tossed with grated kefalograviera cheese. A recipe for it will be posted here soon.


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